Presenting 7 Days of Shiraz & Venison in association with Shiraz SA and hosted by Noop Restaurant in Paarl. From the 11th to the 16th of June at Noop Restaurant you can indulge in the perfect combination with a meal specially created to pair with our Paul de Villiers Shiraz.
A delicious Namibian Springbok loin with potato Gnocchi, wild & cultivated mushrooms, quince, white truffle essence and red wine jus for R225. Our Paul de Villiers Shiraz will be sold at R230 per bottle and R55 per glass.
The restaurant will be open from Monday to Saturday, 11am till late and bookings can be made by email at firstname.lastname@example.org, on their website: www.noop.co.za or via telephone on (021) 863 3925.