Join Indonesian-born Connie Snow at Vondeling Wines for an exciting and aromatic cooking experience when Connie will teach you how to cook a few Indonesian dishes.
There are only 16 spaces available, so book soon to ensure you do not miss out on this one-time-only event.
The experience includes a glass of Vondeling bubbly and Indonsian canapes on arrival, all cooking utensils and ingredients, followed by the lunch which you prepared.
Indonesian Canapés & Vondeling Rurale
Meatballs with coconut and soy sauce or sweet chilli sauce
Crispy deep-fried pancake with savoury vegetable filling
Chicken in a mild curry coconut sauce
Babi or tahu base manis
Pork in soy sauce (or Tofu)
A crispy and slightly spicy Indonesian salad from Ambon
Coconut pancakes with a sweet grated coconut filling
Date: Saturday 2 November 2019
Cost: R495 pp
Venue: Vondeling Wines Tasting Room, Voor-Paardeberg, Paarl
Bookings: Mariaan Harris, firstname.lastname@example.org / 021 869 8339
Vondeling wines will be available for sale at the Tasting Room.
Prepayment ensures your confirmed booking.